Australian Soil Classification: Brown VERTOSOL
General Landscape Description: Gently undulating plain, dissected
Site Description: Very gently undulating (3%) upper plain
Vegetation: Pasture
Geology: Quaternary Basalt
Soil Profile Morphology:
Surface Soil
A1 | 0-20 cm | Very dark grey (7.5YR3/1); light clay; strong medium polyhedral parting to strong subangular blocky structure; rough ped fabric; firm consistence, dry; pH 4.5; abrupt change to: | H96 Profile |
Subsoil | |||
B21 | 20-55 cm | Olive brown (2.5Y4/3); common medium faint yellowish brown (10YR5/8) mottles; heavy clay; weak medium polyhedral parting to weak fine angular blocky structure; smooth ped fabric; very firm consistence, slightly moist; few medium gravelly basalt and concretions; pH 5.0; clear change to: | |
B22 | 55-75 cm | Light olive brown (2.5Y5/3); many medium distinct yellowish brown (10YR5/8) and yellowish red (5YR4/8) mottles; heavy clay; weak medium polyhedral parting to weak to moderate fine angular blocky structure; smooth ped fabric; very firm consistence, slightly moist; few medium gravelly basalt and concretions; pH 5.0; clear change to: | |
B/C | 75-90 cm | Light olive brown (2.5Y5/3); many medium fine red (2.5YR4/8) and light grey (10YR6/1) mottles; light clay; weak blocky structure; rough ped fabric; very firm consistence, slightly moist; many medium gravely basalt; pH 7.5 clear change to: | |
C | 90-100 cm | Weathered basalt. |
Depth (cm) | pH (water) | pH (CaCl2) | EC dS/m | Exchangeable Cations | Total Carbon % | Total Nitrogen % | Organic Matter % | Available Aluminium mg/kg | Available Potassium (Skene K) mg/kg | Phosphorous (Olsen P) mg/kg | Available Sulphur mg/kg | Phosphorous Buffering Index | |||
Ca | Mg | K | Na | ||||||||||||
meq/100g | |||||||||||||||
0-10 | 5.3 | 4.8 | 0.19 | 7 | 1.2 | 0.46 | 0.43 | 7.3 | 0.55 | 14 | 24 | 150 | 46 | 17 | 280 |
Depth (cm) | Bulk Density kg/L | Volumetric Water | Dispersion | Slaking | ||||||
At Saturation pF0 mL/100mL | Near Saturation pF1.0 mL/100mL | Field Capacity pF2.0 mL/100mL | Wilting Point pF4.2 mL/100mL | Dry | Remoulded | |||||
2 Hour | 20 Hour | 2 Hour | 20 Hour | |||||||
0-10 | 1.09 | 57.3 | 49.2 | 41.5 | 20.9 | Nil | Nil | Nil | Nil | Water Stable |