H93

Location: Glenfyne

Australian Soil Classification: Brown KUROSOL

General Landscape Description: Gently undulating plain, dissected
Site Description: Plain surface; very gently undulating (0-4%)
Vegetation: Pasture
Geology: Neogene sediments

H93 Landscape

Soil Profile Morphology:

Surface Soil

A1	0-18 cm	Very dark greyish brown (10YR3/2); light sandy loam; weak medium subangular blocky structure; weak consistence, dry; pH 4.5; clear change to:	H93 Profile
A21	18-25 cm	Yellowish brown (10YR5/4); loamy sandy; massive structure; weak consistence, dry; common medium gravelly ferruginous concretions; pH 5.0; clear change to:
A22	25-40 cm	Yellowish red (10YR5/6); sandy loam; massive structure; very weak consistence, dry; common medium gravelly ferruginous concretions; pH 5.0; clear change to:
Subsoil
B21	40-55 cm	Yellowish brown (10YR4/6); few medium distinct dark reddish brown (2.5YR2.5/3); medium heavy clay; massive structure; firm consistence, moist; common medium gravelly ferruginous concretions; pH 5.0; clear change to:
B22	55-85 cm	Yellowish brown (10YR4/6); many very coarse distinct dark reddish brown (2.5YR2.5/3) mottles; medium clay; moderate mediumprismatic structure; firm consistence, moist; pH 5.5; gradual change to:
B3	85-100 cm	Yellowish brown (10YR5/4); many very coarse prominent dark olive brown (2.5YR2.5/4) and brownish yellow (10YR6/8) mottles; medium clay; moderate medium prismatic structure; firm consistence, moist; pH 6.0.

Chemical Properties of Upper 10 cm:

Depth (cm)	pH (water)	pH (CaCl₂)	EC dS/m	Exchangeable Cations				Total Carbon %	Total Nitrogen %	Organic Matter %	Available Aluminium mg/kg	Available Potassium (Skene K) mg/kg	Phosphorous (Olsen P) mg/kg	Available Sulphur mg/kg	Phosphorous Buffering Index
				Ca	Mg	K	Na
				meq/100g
0-10	5.1	4.6	0.13	6.6	1.4	0.67	0.27	6.5	0.45	12	14	200	85	11	120

Physical Properties of Upper 10 cm:

Depth (cm)	Bulk Density kg/L	Volumetric Water				Dispersion				Slaking
		At Saturation pF0 mL/100mL	Near Saturation pF1.0 mL/100mL	Field Capacity pF2.0 mL/100mL	Wilting Point pF4.2 mL/100mL	Dry		Remoulded
						2 Hour	20 Hour	2 Hour	20 Hour
0-10	1.10	54.3	47.7	41.0	14.0	Nil	Nil	Nil	Nil	Water Stable

Profile Described By: David Rees, October 2006.

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